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Mains
Tom Daley’s Asparagus, Salmon and Egg Tart
Lunches
Jazzy Coronation Chicken
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Scots Guards Whisky Espresso Martini
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Lemon Curd Platinum Pudding
Lunches
Tuna Salad Jar
Mains
Eat Your Greens Filo Pie
Baking
Jubilee Crown Biscuits
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Jubilee Cocktail
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Whipped Feta and Pea Bruschetta
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Tomato Risotto with Garlic & Chilli Pangrattato
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Vegan Raspberry Pavlova For The Big Jubilee Lunch
Mains
Bean Chilli With Chocolate
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