Chicken & Smoked Pancetta Tortelloni, Spinach and Cream
Don’t waste a moment this Valentine’s Day – you can prepare the gorgeous dish in just 5 minutes! Happy Valentine’s Day and… buon appetito!
Serves: 2
Cooking time: 5min
- Thinly slice 2 large shallots; heat the oil in a large skillet over high heat until it shimmers. Add shallots, season with salt and pepper to taste, and sauté for 30 seconds to 1min.
- In the meantime, cook the Tortelloni according to package instructions in generously salted boiling water. Add the spinach to the skillet and the heavy cream; cook until spinach is wilted and sauce is reduced. Transfer sauce to a large serving bowl and add pasta. Serve immediately.
Tip: Lay flowers diagonally on your table for the ultimate romantic touch!