This cranberry based cocktail looks so Christmassy – a festive twist on a classic White Russian

Preparation Time: 5min
Cooking Time: 10min
Makes: 1, but you will have enough cranberry compote for another 3-4 drinks

1. In a pan, add the cranberries, orange peel, water and sugar, plus the spices.
2. Bring to the boil, then simmer for 10min. Take off the heat and allow to cool, discarding the orange peel and star anise.
3. To serve, add a good dollop of the cranberry syrup mixture into a tumbler, red wine glass or dessert glass.
4. Fill with ice and then pour over the vodka, White Heron British Cassis and cream. Garnish with a small dollop of the cranberry compote.

More Christmas cocktail and drinks recipes.