Served with Ballymaloe Relish, this classic sandwich elevates your Christmas Day leftovers to the ultimate Boxing Day treat!

Serves: 1
Preparation time: 15min

1. Take your sliced bread and slather with Ballymaloe Original Relish.
2. Start to layer by placing the roast turkey slices on the base (sprinkle a little sea salt to enhance the flavour), then top with the lettuce, followed by the sliced ham.
3. Pop an extra teaspoon of Ballymaloe Original Relish on top of the ham, then place the stuffing on top, followed by the Cheddar and pop on your sandwich lid. Enjoy every bite – ‘Yule’ love it!