My Weekly Latest Issue July 11


Jonathan Short © Our July15 issue

Portrait shot of My Weekly fiction editor Susan WatsonIf you’re looking for cookery inspiration, there’s plenty in this issue! As well as our delicious Mexican-inspired recipes, we also have an extra 16-page summer cookery mini-mag containing everything from main meals under 500 calories to tasty summer salads and scrumptious sunshine desserts. We’ve also got extra fiction for you to enjoy, including a lovely story from Phillipa Ashley and the latest instalment of Tell It To Stella written by Louise Jensen. I hope you have a great week and enjoy this fabulous bumper 100-page issue!

Susan Watson, Editor

My Weekly’s bumper issue is on sale from July 11-18, available at supermarkets, newsagents and as a subscription. You can save even more money by receiving the magazine as a digital subscription, straight to your tablet or computer. Here’s a glimpse of the great reading inside…

Mexican Fiesta & Summer Recipes

Don’t eat out – eat outside! With 29 delicious summery dishes in this issue, there’s an easy, tasty meal for every occasion… at a fraction of restaurant or takeaway prices.

Pic: Jonathan Short

10 Health Changes To Make In Your 50s

It’s never too late to start taking control of your health. Find out the easy yet crucial steps the experts are advising.

Pic: Shutterstock

Make Your Own Plant Based Dyes

My Weekly gardening expert Susie White shares her knowledge of dyeing yarn and fabric, and which plants make which colours… it’s not always what you’d expect!

Pic: Susie White

Get Back To Nature This Summer

Rediscover your inner hippy – or nymph – with our delightful ways to get more fresh air and feelgood vibes.

Pic: Shutterstock

Celebrities You Can Relate To

In this issue of My Weekly we chat to presenter Kaye Adams and Masterchef‘s Ellie Taylor. We also look back at the making of Mary Poppins, and find out what Supervet Noel Fitzpatrick is up to this summer!

Pic: Alamy

Why not join the warm-hearted My Weekly family and enjoy…

  • fabulous cookery

  • bite-size expert health advice

  • uplifting fiction and Real Life

  • fun facts and puzzles

  • chat with favourite celebrities

    …and much more each week! Just £1.90 from newsagents and supermarkets (£2.35 for a bumper issue). Or subscribe, save money and have the magazine delivered.

My Weekly Magazine Subscription

 

Sarah Proctor

I've worked on a variety of regional newspapers and national magazines. My Weekly and Your Best Ever Christmas are fantastic, warm-hearted brands with an amazing, talented team. I'm a sub-editor and particularly love working on cookery, fiction and advice pages - I feel I should know all the secrets of eternal life, health and happiness by now, but hey, we all need that regular reminder!